Duck and Rice at Backhaus – St. Martin’s Eve
Enjoy a classic St. Martin’s Eve at Restaurant Backhaus in Ribe, or order the menu as takeaway. Tables and takeaway must be booked in advance.
As tradition dictates, Duck and Rice returns to Restaurant Backhaus in Ribe again this year.
Skip the rush in the kitchen and the fumes from the oven, and let the landlady and her team take care of St. Martin’s Eve. Backhaus serves the classic menu, so you can sit back and enjoy the evening in the restaurant or take the food home.
Dining at Backhaus
The menu is served on Tuesday, November 10, and Wednesday, November 11, 2026. Service begins at 5:30 p.m. on both days.
Takeaway
The menu can also be ordered as takeaway for collection before 6:00 p.m.
Advance booking
Both tables and takeaway are available by advance booking only. Order via the landlady’s hotline: +45 75 42 11 01.
Contact information
Last updated by:Vadehavskysteninfo@vadehavskysten.dk
